Just a can of biscuits, a can of apple pie filling, and a sprinkle of cinnamon needed to make this Apple Pie Monkey Bread. Top with a simple glaze or whipped cream for a show-stopping treat to serve friends and family.
apple monkey bread
Simple is the name of the game here. I love any recipe that tricks people into thinking I slaved away all day. This Apple Monkey Bread recipe is so delicious, yet uses a couple ingredients and takes a couple minutes.
There is nothing better than when shortcuts do not compromise taste! Using canned biscuits and canned pie filling make this recipe so easy no one will believe you if you share this recipe.
INGREDIENTS NEEDED TO MAKE APPLE PIE MONKEY BREAD:
- 2 cans, biscuits (rec Pillsbury Grands! Flaky Layers)
- 1- 21 oz can, apple pie filling
- 1 tablespoon cinnamon (add more to taste)
HOW TO MAKE APPLE PIE MONKEY BREAD:
- Preheat oven to 350 degrees.
- Prep bundt pan with cooking spray.
- Using pizza cutter, cut biscuits from all of one can and ½ of the other (15 oz total) into bite-sized pieces (see photo).
- In a large bowl, combine biscuits, pie filling, and cinnamon.
- Layer biscuit mixture into bundt pan.
- Bake 25-30 minutes, or until top is golden brown.
- Allow to cool for 5 minutes, then lay cutting board or large plate on top of bundt pan, and flip over to serve monkey bread.
Prep that bundt pan, chunk up the biscuits into small pieces, cover in pie filling and dump it into pan. How easy is that?!
handy tools to easily make apple monkey bread:
- bundt pan – nonstick, easy to grab handles, dishwasher safe
- mixing bowl – save space in the cupboards, easy clean, lots of options
frequently asked questions
How to make apple fritter monkey bread? Mix your canned biscuits with brown sugar and butter and then layer in the bundt pan with chopped apples (that have been covered in brown sugar and cinnamon. Bake and enjoy!
Can you make apple pie monkey bread with homemade Bisquick biscuit dough instead of Pillsbury biscuit dough? Yes, just roll the Bisquick dough into small balls and then mix in with the apple pie filling.
Apple Pie Monkey Bread
Just a can of biscuits, a can of apple pie filling, and a sprinkle of cinnamon needed to make this Apple Pie Monkey Bread. Top with a simple glaze or whipped cream for a show-stopping treat to serve friends and family.
Ingredients
- 2 cans, biscuits (rec Pillsbury Grands! Flaky Layers)
- 1- 21 oz can, apple pie filling
- 1 tablespoon cinnamon (add more to taste)
Instructions
- Preheat oven to 350 degrees.
- Prep bundt pan with cooking spray*
- Using pizza cutter, cut biscuits from all of one can and ½ of the other (15 oz total) into bite-sized pieces (see photo).
- In a large bowl, combine biscuits, pie filling, and cinnamon.
- Layer biscuit mixture into bundt pan.
- Bake 25-30 minutes, or until top is golden brown.
- Allow to cool for 5 minutes, then lay cutting board or large plate on top of bundt pan, and flip over to serve monkey bread.
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 130Total Fat: 2gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 104mgCarbohydrates: 29gFiber: 2gSugar: 20gProtein: 1g
I hope you will enjoy this easy, delicious Apple Pie Monkey Bread recipe as much as my family does!
If you want other simple recipes with few ingredients, check out these 3 Ingredients Breakfast Biscuits.
Bookmark all my Easy Recipes and check back often for new ones!
Chari says
I like baking but with my arthritis it’s hard. But this was so easy and yummy. We loved it
Alison says
Awesome! Super easy recipe!