You’ll love this decadent Brownie Batter Dip that comes together in a snap! Use cream cheese, powdered sugar, and cocoa powder to make a rich, chocolate dip for salty or sweet snacks.
brownie dip
I love a quick dessert recipe, don’t you? No baking required for this dessert dip. It takes just a few ingredients to make a Brownie Batter Dip that any chocolate fan will love.
Being a sweets person myself, I’ve made quite a few dessert dips, but this is the BEST by far. It’s rich & creamy, but with a slight tart flavor from the yogurt. Plus, the chocolate chips add a little crunch and take the chocolate flavor over-the-top.
INGREDIENTS NEEDED TO MAKE THIS BROWNIE BATTER DIP:
- 1 -8 oz block of cream cheese, room temperature
- ¼ cup butter, room temperature
- 2 cups powdered sugar
- 2 Tablespoons milk
- 5 Tablespoons flour
- 5 Tablespoons cocoa powder
- 2 Tablespoons brown sugar
- 1 teaspoon vanilla extract
- ½ cup chocolate chips
DIRECTIONS TO MAKE THIS BROWNIE BATTER DIP:
- In a large bowl, or stand mixer, beat together cream cheese and butter, until light and fluffy.
- Slowly add 2½ cups of powdered sugar and 2 Tablespoons of milk, until creamy. Add in the remaining ingredients (except chocolate chips). Beat until creamy and smooth, or until it reaches your desired consistency
- Fold in chocolate chips.
- Serve with fruit, pretzels, or shortbread cookies for dipping.
It’s super quick to whip up this dip for a family night in or to enjoy with tea or coffee, but it can just as easily be dressed up for a party. Add a variety of dippers, like fresh fruit, pretzels, or shortbread cookies, and you have a fancy little dessert buffet that can enjoy with family and friends.
handy tools to use when making this dip:
- mixer – mixing, blending, whipping…THE BEST
- decorative bowl – make simple seem fancy, conversation piece
I like to serve this dip in a pretty bowl, surrounded by sweet & salty dippers. A sprinkle of chocolate chips or powdered sugar makes it look irresistible.
Frequently Asked Questions
What to serve with brownie batter dip?
I usually serve brownie batter dip with sweet and savory items. Pretzels, graham crackers, wafer cookies, and fruit.
Can you make brownie batter dip in advance?
Yes! Just store it covered, in the fridge, for up to a couple days! Making a brownie batter dip without cool whip helps make it last a bit longer, so keep that in mind when searching recipes.
Can you make edible brownie batter with boxed brownie mix?
You cannot eat brownie batter if you make it as directed on the box. However, check out this recipe for Edible Brownie Batter and ENJOY!
Brownie Batter Dip
You'll love this decadent Brownie Batter Dip that comes together in a snap! Use cream cheese, powdered sugar, and cocoa powder to make a rich chocolate dip.
Ingredients
- 1 -8 oz block of cream cheese, room temperature
- ¼ cup butter, room temperature
- 2 cups powdered sugar*
- 2 Tablespoons milk
- 5 Tablespoons flour
- 5 Tablespoons cocoa powder
- 2 Tablespoons brown sugar
- 1 teaspoon vanilla extract
- ½ cup chocolate chips
Instructions
- In a large bowl, or stand mixer, beat together cream cheese and butter, until light and fluffy.
- Slowly add 2½ cups of powdered sugar and 2 Tablespoons of milk, until creamy. Add in the remaining ingredients (except chocolate chips). Beat until creamy and smooth, or until it reaches your desired consistency
- Fold in chocolate chips.
- Serve with fruit, pretzels, or shortbread cookies for dipping.
Notes
*For a thicker consistency, add more powdered sugar, 1 Tablespoon at a time
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 508Total Fat: 26gSaturated Fat: 15gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 59mgSodium: 186mgCarbohydrates: 69gFiber: 2gSugar: 58gProtein: 5g
If you love easy desserts, check out these Caramel Toffee No-Bake Cheesecakes!
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